Maia
Maia ranked Bayou Goods a 84 for your team.
Bayou Goods
VerifiedSlow-fermented hot sauce and cane syrup from the Gulf Coast.
Featured in Garden & Gun, Eater New Orleans. Live in 38 offices, 76% reorder rate, slow-fermented across the catalog.
Bayou Goods is a two-person operation working out of a New Orleans commissary. Our hot sauce ferments for 90 days, our cane syrup is single-origin from one farm in Houma, and our coffee rub is the recipe my grandmother used on every brisket I ever loved. The Honey-Habanero is our flagship, slow-fermented mash with raw honey from Heirloom up in Wisconsin, the kind of cross-brand collab that only works because we share a co-packer route through Memphis. The Cane Syrup is single-farm, slow-cooked, and surprisingly good on yogurt. The Cajun Coffee Rub is for the office that wants to do brisket on a Friday. We're in 35+ offices, 76% reorder rate, and growing slowly because we ferment slowly. Every shipment is hand-labeled with the day it left the kitchen, so you know exactly how fresh it is.
MaiaBayou Goods ships from New Orleans, LA. Gluten-free, vegan, nut-free. Adds heat and sweetness to the pantry without overlapping anything else you stock.
Maia suggests
Strong match. This brand covers two of your team's top-voted flavor categories and is indie-certified. Their reorder rate with offices in your headcount range is 68%.
Inside the brand
Featured products
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Bayou GoodsHoney-Habanero Hot Sauce
90-day fermented mash, Heirloom honey, habanero. Heat that finishes sweet.
5 oz$7.25 / unit
Bayou GoodsCane Syrup, Single-Origin
Single-farm Louisiana cane syrup, slow-cooked, no additives.
8 oz$6.80 / unit
Bayou GoodsCajun Coffee Rub
Coffee, cumin, cayenne, brown sugar. Brisket ready.
4 oz$5.85 / unit
Bayou GoodsBayou Trio
Hot sauce, cane syrup, and coffee rub in mini-jars.
3 x 4 oz$18.50 / unit